21st Annual Georgia Organics Conference & Expo



Join 800+ other good food advocates for two days of inspiration, connection, and learning.Farmers will share techniques, hacks and acumen that lift farmer productivity and prosperity. Educators will inspire with stories of kids loving broccoli. Advocates will rally us to fight for just and clean food. Augustans will tour us around their healthy food oasis. Exhibitors will show off the latest and greatest. And we will eat good and beautiful food grown by the ultimate stewards of land, flavor and joy. Come see why food is the answer! 



Highlights include:

  • Keynote speech by Steven Satterfield, author of Root to Leaf and recipient of the 2017 James Beard Award for Best Chef in the Southeast
  • Special rate for member farmers of Georgia Organics: $225 for All-Conference Pass. Not a member? Join today at https://georgiaorganics.org/become-a-member-today/membership
  • 10 tracks of educational content on Saturday
  • 11 farm tours in Georgia & South Carolina
  • Numerous full-day and half-day workshops, including PSA Food Safety Training, Local Food Procurement for School Nutrition, Transitioning to Organic and Cap 138s, & many more!




Full details and registration at http://conference.georgiaorganics.org/


Expo and sponsor opportunities still available.


Questions? Email conference@georgiaorganics.org.

Event Properties

Event Date 1/16/2018
Event End Date 1/17/2018
Individual Price Free
North American Food Systems Network, a program of the Lyson Center for Civic Agriculture and Food Systems (a project of the Center for Transformative Action, an affiliate of Cornell University) • Ithaca, New York USA • Copyright 2017 • All Rights Reserved • Hosted by Ancient Wisdom ProductionsQuestions or problems with our site?