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|Posted On:||Saturday, 8th September 2018|
145 Border Street, Boston, Massachusetts 02128
Project Bread – The Walk for Hunger is a leading statewide organization committed to ending hunger for Massachusetts residents of all ages. In collaboration with key partners, we deploy a two-pronged approach to achieve this goal:
To assist us in meeting our mission, Project Bread – The Walk for Hunger is seeking a part-time Chef Educator to join our team. The position is available 3 days/week through June 30, 2019 with a possible extension into the summer and beyond.
Supervisor: Director of Chefs in Schools
The Chef Educator will train public school cafeteria staff on strategies for improving the quality and palatability of school meals. As part of Project Bread’s statewide Chefs in Schools program, the Chef Educator will focus specifically on the culinary, presentation, and marketing skills needed to provide healthy, affordable, and appealing food for public school students.
Regional travel is required, including but not limited to the following geographic regions: North Shore, South Shore and Greater Boston. Current cities include Lawrence and New Bedford
1. The Chef Educator will work daily in school kitchens, providing hands-on training for school cafeteria staff. The Chef Educator will ensure that day to day trainings meet the established project goals and timelines for his/her/their assigned district(s). Training areas include scratch cooking techniques and kitchen management strategies.
2. He/she/they will also support the development and dissemination of appealing and affordable recipes for healthier school breakfast, lunch, and summer meals programs.
3. In addition, the Chef Educator will:
Please submit resume and cover in MS Word or PDF format to firstname.lastname@example.org
Review of applications will begin September 10th and continue until the position is filled.
Project Bread is an Equal Opportunity Employer and encourages candidates of all backgrounds to apply for this positoin.