Commercial Kitchen Open House

Join us for an “Open House” at the Broome County Regional Farmers Market & Commercial Kitchen!

Tuesday June 6th, 5-6pm

Tour the Kitchen

Meet Our Vendors

Come make your recipe an economic reality

Discover Our Food Hub Approach to Production, Processing & Test Marketing Your Value-Added Product

· Learn what it takes to gain a “Commercial Kitchen Operator’s License” through NYS  Department of Agriculture & Markets

· Learn how you can become an approved vendor to utilize the kitchen to produce your product

· Learn how you can become a vendor at either our Taste of NY store(s) and/or the Broome County Regional Farmers Market


Learn more and register->

Event Properties

Event Date 6/6/2017
Individual Price Free
Attachment unnamed.jpg
Share this event:
North American Food Systems Network, a program of the Lyson Center for Civic Agriculture and Food Systems (a project of the Center for Transformative Action, an affiliate of Cornell University) • Ithaca, New York USA • Copyright 2017 • All Rights Reserved • Hosted by Ancient Wisdom ProductionsQuestions or problems with our site?